STARTERS

 

A-1 Spring Roll (6 Pcs.)

Vegetable spring roll; served with sweet and sour sauce.

$7

A-2 Fresh Summer Roll (2 Rolls)

Soft rice paper wrapped with shrimp, green apple, fresh pineapple, lettuce, cilantros, celery and carrots; Served with sweet and sour sauce.

$9

A-3 CHICKEN SATAY (4 Pcs.)

Marinated chicken grilled on skewers; Served with peanut sauce.

$9

A-4 SHRIMP WRAPPED (6 Pcs.)

Lightly fried shrimp in egg wonton wrap; Served with sweet and sour sauce.

$7

 

A-5 CRAB RANGOON (6 Pcs.)

Imitation crab meat with cream cheese, scallions and carrots; Served with sweet and sour sauce and spicy mayo sauce.

$9

A-6 PORK DUMPLING (6 Pcs.)

Deep fried pork dumpling; Served with house soy sauce.

$7

A-7 TOFU TRIANGLE (8 Pcs.)

Deep fried fresh tofu; served with sweet and sour sauce top with crushed peanut.

$7

A-8 BAG OF GOLD (10 Pcs.)

Deep fried marinated ground chicken stuffed in spring roll skin; Served with sweet and sour sauce.

$7

 

A-9 Curry Puff (4 Pcs.)

Pastry puff stuffed with minced chicken, onions, potatoes and curry powder; served with sweet and sour sauce.

$9

A-10 Shumai (6 Pcs.)

Steamed homemade dumpling with chicken and shrimp, shiitake mushroom, water chestnut and bamboo; served with house soy sauce

$9

A-11 T.N.T Wing

Deep fried marinated Thai style chicken wings; served with chili sauce and Thai sriracha sauce.

(5 Pcs.) $8 / (10 Pcs.) $14

A-12 Fried Calamari

Deep fried calamari tossed; Served with sweet & sour sauce and spicy mayo.

$9

 

SOUPS

 

S-1 TOM YUM GOONG 🌶

Thai style hot and sour soup with shrimp, mushroom, cilantros and coconut milk.

Small $6 / Large $11

S-2 TOM KHA GAI

Thai style coconut soup with chicken, green cabbage, mushroom, cilantros and coconut milk.

Small $6 / Large $11

S-3 WONTON SOUP

Homemade chicken wonton in clear broth soup.

Small $6 / Large $11

S-4 VEGETABLE SOUP

Mixed vegetable in clear broth soup.

Small $6 / Large $11

 

YUM (SALAD)

 

Y-1 BBQ SALAD 🌶

Grilled choice of meat tossed with spicy lime dressing, chili, red onions, scallions, cilantros and tomatoes.

$14 CHICKEN or PORK / $16 BEEF (Flank Steak)

Y-2 LARB CHICKEN 🌶

Ground chicken with roasted rice powder, spicy lime sauce and Thai herbs.

$14

Y-3 PLAR GOONG 🌶

Shrimp in spicy lime sauce with red onions, tomatoes, scallions and cilantros.

$16

Y-4 NAM SOD 🌶

Ground chicken with ginger, red onions, scallions, cilantros peanut and spicy lime dressing.

$14

 

Y-5 SOM TUM 🌶

Shredded green papaya salad, garlic, fresh chili, tomatoes, string bean carrots and peanut seasoned in lime sauce.

$11 PLAIN / $14 ADD SHRIMP

 
 

RICE & NOODLE

 

TOFU, VEGETABLE, CHICKEN or PORK $14 / BEEF (Flank Steak) or SHRIMP $16

R-1 THAI FRIED RICE

Thai style fried rice with egg, broccoli, carrots, green cabbage, onions and scallions.

R-2 PINEAPPLE FRIED RICE

Stir fried rice with pineapple, egg, carrots, onions, celery, bell peppers, ham, raisins and cashew nuts.

R-3 YELLOW CURRY FRIED RICE

Stir fried rice with egg, carrots, onions, celery, bell peppers and yellow curry powder.

R-4 HOT BASIL FRIED RICE 🌶

Stir fried rice with garlic chili, carrots, bell peppers, onions, egg, bamboo shoot, green cabbage and basil.

 

N-1 PAD THAI

Stir fried rice noodle with egg and scallions.

N-2 DRUNKEN NOODLE 🌶

Stir fried wide noodle with fresh chili, bamboo shoots, cabbage, broccoli, carrots, bell peppers and basil.

N-3 PAD SEE-EW

Stir fried wide noodle with broccoli, carrots, green cabbage and egg in sweet soy sauce.

N-4 LO MEIN

Stir fried egg noodles with soy sauce, onions, broccoli, carrots, scallions, cabbage and bamboo shoots.

 

N-5 KUA-GAI NOODLE 🌶

Stir fried wide noodle with chicken, broccoli, carrots, scallions and egg.

N-6 PAD WOON SEN

Stir fried bean thread noodles with egg, onions, broccoli, carrots, scallions and tomato.

 
 

NOODLE SOUP

 

TOFU, VEGETABLE, CHICKEN or PORK $14 / BEEF (Flank Steak) or SHRIMP $16

NS-1 TNT NOODLE SOUP (THAI PHO)

Rice noodle, broccoli, scallions and cilantros in clear broth soup.

NS-2 TOM YUM NOODLE SOUP 🌶

Thai style hot & sour noodle soup with rice noodle, string bean, bean sprouts, scallions and cilantros.

NS-3 CHAIYA NOODLE 🌶

Egg noodle in red curry sauce with bean sprout, basil, scallions, cilantro and fried egg noodle.

NS-4 WONTON NOODLE SOUP

Egg noodle and wonton in clear broth soup with bean sprouts, broccoli, scallions and cilantros.

 

NS-5 DUCK NOODLE SOUP

Egg noodle in aromatic five spice broth with bean sprouts, Chinese broccoli, scallions and cilantros.

$16

 
 

ENTRÈE

 

Served with jasmine white rice.

TOFU, VEGETABLE, CHICKEN or PORK $14 / BEEF (Flank Steak) or SHRIMP $16

E-1 SPICY BASIL 🌶

Sautéed garlic chili with broccoli, carrots, cabbage, onions, mushrooms, bell peppers, bamboo shoots and basil.

E-2 FRESH GINGER

Sautéed shredded fresh ginger, black mushrooms, carrots, bell peppers, onions, scallions and cilantro.

E-3 FRESH GARLIC

Sautéed minced garlic in oyster sauce with mixed vegetables.

E-4 PAD PRIK POW 🌶

Sautéed green beans, zucchini, carrots, cashew nuts and bell peppers in Thai traditional roasted chili sauce.

 

E-5 SPICY EGGPLANT 🌶

Sautéed eggplant with fresh chili, onions, bell peppers and basil in brown sauce.

 
 

CURRIES

 

Served with jasmine white rice.

TOFU, VEGETABLE, CHICKEN or PORK $14 / BEEF (Flank Steak) or SHRIMP $16

C-1 RED CURRY 🌶

Red curry pastes with green bean, bamboo shoots, carrots, basil and bell peppers in coconut milk.

C-2 GREEN CURRY 🌶

Green curry pastes with green bean bamboo shoots, carrots, basil and bell peppers in coconut milk.

C-3 PANANG CURRY (Spicy) 🌶

A rich thick panang pastes cooked in coconut milk with green bean carrots bell peppers, kaffir lime leaves.

C-4 MASSAMAN CURRY 🌶

Massaman curry pastes cooked in coconut milk with peanut, onions, carrots and potatoes.

 

C-5 YELLOW CURRY 🌶

Red curry pastes cooked in coconut milk with onions, carrots, potatoes, tomatoes, pineapple and yellow curry powder.

 
 

TNT SPECIALS

 

Served with jasmine white rice.

SP-1 PLA SAM ROD

Deep fried FISH topped with ginger, bell peppers, onions, pineapple, scallions, carrots and sweet chili sauce.

$17

SP-2 CHICKEN CASHEW NUT

Sautéed crispy chicken with cashew nuts, bell peppers, carrots, onions, scallions in sweet thick brown sauce.

$16

SP-3 RAD NA

Sautéed wide rice noodles with chicken, shrimp, broccoli, carrot in Thai gravy sauce.

$16

SP-4 MASSAMAN AVOCADO 🌶

Shrimp in massaman curry with slices of fresh avocado, potatoes, carrots, onions and peanut.

$19

 

SP-5 GOONG PAD PONG KARI

Shrimp with yellow curry powder, egg, onions, red peppers, celery, scallions, egg and coconut milk.

$19

SP-6 TENNESSE SHRIMP

Deep fried shrimp; Served with homemade tamarind sauce.

$19

SP-7 CRISPY DUCK

Deep fried duck on bed of crispy yellow noodles topped with stir fried mix vegetables and Thai style gravy soy sauce.

$26

SP-8 TENNESSEE DUCK 🌶

Boneless roasted duck sautéed with chili paste, onions and bell peppers topped with crispy basil.

$26

 

SP-9 ROASTED DUCK CURRY 🌶

Roasted duck in coconut milk and red curry with pineapple, bell peppers cherry tomatoes and basil.

$26

 
 

SIDE ORDER

 

JASMINE WHITE RICE

$2

STEAMED NOODLE

$2

STEAMED MIX VEGETABLE (16 Oz.)

$6

STEAMED BROCCOLI (16 Oz.)

$6

 

SWEET AND SOUR SAUCE (Spring Roll Sauce)

2 Oz. $1 / 4 Oz. $2 / 8 Oz. $4 / 16 Oz. $8

DUMPLING SAUCE

2 Oz. $1 / 4 Oz. $2 / 8 Oz. $4 / 16 Oz. $8

PEANUT SAUCE

2 Oz. $1 / 4 Oz. $2 / 8 Oz. $4 / 16 Oz. $8

SPICY MAYO SAUCE (Shrimp Sauce)

2 Oz. $1 / 4 Oz. $2 / 8 Oz. $4 / 16 Oz. $8

 

DESSERTS

 

FRIED BANANA WITH HONEY

$6

MANGO WITH COCONUT STICKY RICE

$7

 
 

BEVERAGES

 

COKE (20 Fl Oz.)

$3

DIET COKE (20 Fl Oz.)

$3

COKE ZERO (20 Fl Oz.)

$3

GINGER ALE (20 Fl Oz.)

$3

 

YELLO MELLO (20 Fl Oz.)

$3

SPRITE (20 Fl Oz.)

$3

ROOT BEER (20 Fl Oz.)

$3

PIBB EXTRA (20 Fl Oz.)

$3

 

SAN PELLEGRINO (16.9 Fl Oz.)

$3

DASANI WATER (20 Fl Oz.)

$2

THAI ICE TEA

$3

BLACK ICE TEA (Bottle)

SWEETENED or UNSWEETENED

$3

 

HONEST HONEY GREEN TEA

$3

LEMONADE (20 Fl Oz.)

$3

HOT TEA (JASMINE TEA or GREEN TEA)

$2

COCONUT JUICE

$3

 

MANGO JUICE

$3

LYCHEE JUICE

$3